Seventh Coffee Company Costa Rica - Coffee

Tasting Notes: Floral, Black Tea, Vanilla

Altitude: 1700 MASL

Process: Washed

Varietal: Caturra and Catuai

Region: West Valley

Conditions in this volcanic area have a beneficial effect on the coffee plant. Air moisture level of around 81%, constant climate and temperature averaging up to 21,5°C with more than 2.250 hours of great sunshine a year create perfect growing conditions. 5 million metric tons of CO2 per hectare are cleaned on a yearly basis through the coffee bushes and shade trees in the West Valley area. Good agricultural practices on the coffee farm as well as modern sustainable production activities

during the wet- and dry-milling process of the coffee are constantly supported by all active members in the value chain of this wonderful coffee.

About Seventh Coffee Company

Seventh is a small batch coffee roaster. The seven pillars that make up our company are creativity, service and support, education, caring about ever cup of coffee you make, being socially responsible, transparent, and lastly delivering amazing quality.

• [email protected]
• Located in Brantford ON
• Accepts Cash
• Accepts Tap Credit/Debit
• Accepts Bank E-Transfer